Nutrition and Noni

1214noni Noni was revered by Polynesians for nutritional and medicinal uses long before they discovered Hawaii. Experience had taught the Polynesian that very few edible plants grew on previously uninhabited islands, so they brought along a traveling garden. When they set out in voyaging canoes to Hawaii they brought about two dozen varieties of plants, including noni. It was a central part of their traditional medicine and they considered it their most sacred healer for every conceivable imbalance. This plant is a small evergreen found in the open costal regions at sea level, as well as in forested areas up to 1,300 feet, and happily grows along lava flows.

This fruit is an excellent source of nutrients including Vitamin C, niacin, potassium, Vitamin A, calcium, and sodium.
Research has identified the presence of 10 essential vitamins, 7 dietary minerals, and 18 amino acids.
Noni is considered one of the most nutritious fruits, and many of its nutrients are known to stimulate the immune system and fight tumors.
Noni has been found to be 75% as effective as morphine sulphate in relieving pain without the toxic side effects.
During WWII, it was used as a survival fruit to give people strength and energy.
The Noni fruit and its roots contain antibacterial as well as anti-inflammatory qualities that help speed the healing of colds and relieve chronic pain.
Noni has been found to help prevent and treat macular degeneration.
It has been found to be beneficial in the treatment of a variety of issues, such as insomnia, stress, and depression.
Noni has been shown in research to strengthen the immune system, helping your body to fight disease and infection as well as helping damaged cells to regenerate.
Noni is beneficial in shrinking enlarged prostate glands.
Its juice has analgesic properties, making it useful as a pain reliever for headaches and other painful conditions.
Noni contains active compounds that have powerful tumor-fighting properties, and is used as a supplement in the treatment of cancer.
This fruit is rich in essential fatty acids that are vital for the healthy functioning of the body’s cell membranes, and boost healthy skin and nerve cells.